1. Famous Black Bartenders
2. Black Bartenders
3. Tom Bullock The Ideal Bartender -
4. Tom Bullock The Ideal Bartender Youtube

The book was written by Tom Bullock, a well-known bartender at the St. Louis Country Club. His skills as a bartender were so remarkable that a libel suit hinged on the excellence of his drinks. In The Ideal Bartender, Tom collects some of his best known beverage recipes. Archived from iTunes at. Tom Bullock, the Ideal bartender. If you’re like me, you’re probably scratching your head wondering how you’ll manage to find more shelf space to accommodate Cocktail Kingdom’s ongoing series of irresistibly sexy cocktail book reprints, always perfectly replicating the rare, collectible originals. Their latest, Tom Bullock’s The Ideal Bartender, is historically important: not only was it published in 1917 in the middle. The Ideal Bartender by Tom Bullock (a reproduction of the 1917 edition) with a new introduction by Ian Burrell. Hardcover 64 pages. First cocktail book published by an African-American author with an introduction by noted rum authority Ian Burrell. This is a faithful.

Famous Black Bartenders

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Black Bartenders

CLlVRET FLIP

Fill large Bar glass H full Shaved Ice. 2heaping teaspoonfuls Bar Sugar dissolved in a little Water. 1 whole Egg broken in. jiggers Claret Wine. Shake thoroughly; strain into Pnnch glass; sprinkle with Nutmeg on top and serve.

CLARET PUNCH

Fill large Bar glass^full Shaved Ice. 3teaspoonfuls Bar Sugar. 4dashes Lemon Juice.

2slices Orange. 2jiggers Claret. Shake;strain into thin glass; dress with Fruit and serve with Straws. CLARET PUNCH (5-gaIlon mixturefor a large recep tion or party of 100 people) For mixing use a large agate or porcelain-lined vessel. 4lbs. Cut Loaf Sugar. Juice of25 Lemons. 7jiggers Chartreuse (green). 8 quarts Carbonated Water. Stir well. Place a large block ofIce in a Punch bowl and fill nearly full of the mixture, adding: 2quarts Brandy. 10 quarts Claret.

18 Oranges,cut in slices. IM cans sliced Pineapples.

Serve from the bowl into Punch glasses with a Ladle, and renew the contents of the bowl from the mixing vessel as needed.

Tom Bullock The Ideal Bartender -

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Tom Bullock The Ideal Bartender Youtube

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